Single Origin Collection: Collection featuring single-origin chocolates sourced from around the world housed in our beautiful imperial blue & rose gold box.

This collection is made with our special aerated technique, letting you enjoy the pure dark chocolate in an airy bubbly texture, which starts melting almost right away in your mouth.

Single Origin Collection:

• Davao, Philippines, 85%

• New Britain, Papua New Guinea, 85%

• Davao, Philippines, 72%

• Tien Giang, Vietnam, 70%

• Ping Tung, Taiwan, 62%

• Bali, Indonesia, 80%

• Sao Tomé, Africa, 75%

• Ben Tre, Vietnam, 78%

• Kumabo, Africa, 80%

this is a example of some of the ones you might find, we are alway mixing up and and trying to find chocolate from small batch makers.

Inspired by Hong Kong flavours from local classics to modern tastes, in this collection you will find a selection of digitally generated chocolate forms.

Hong Kong collection flavours:

• Egg tart - Mango coconut cream

• Hong Kong milk tea 

• French toast with peanut butter

• Coconut tart

• Five-year-aged mandarin rind & dark chocolate

• Egg waffle

• Caramel Char Siu

• Black sesame & almond

(the 4 pieces box is a random Mix, if you would like to pick flavours please email us notes when buying)

Inspired by Australian native botanicals and Australia's vibrant gastronomic scene, in this collection, you will find a mix of digitally generated chocolate forms each with its own unique sculptural shape.

Australian collection flavours:

• White chocolate & wattleseed 

• Spicy mountain pepper berry & dark chocolate

• Quadong & finger lime cream

• Smoky eucalyptus, mint & dark chocolate 

• Lemon myrtle caramel  

• Cinnamon myrtle, honey & macadamia nut 

• Davidson’s plum & rose jelly

• Vegemite caramel

• Strawberry gum
  

Available in 4 & 9-piece boxes.

Release and shipping 4th May Release

(the 4 pieces box is a random Mix, if you would like to pick flavours please email us notes when buying)